Thursday, May 14, 2020

Strawberry Ice Cream

Strawberry Ice Cream, Strawberry Frozen Custard, Ice Cream Cone, Ice Cream PartyWhile eating a scoop of the no-churn chocolate ice cream I'd made a few weeks ago, my husband confessed that he missed the deeper, richer, more complex flavor that you get from custard-based ice cream.  I realized it had been quite a while, maybe two summers ago even, since I'd churned a batch of "real" ice cream made with egg yolks.  I looked back over my ice cream recipes, and decided to re-visit the first custard-based ice cream I'd ever made, almost 8 years ago - strawberry.