Wednesday, August 14, 2019

Vanilla Bean French Macarons

Macarons, French Macarons, Vanilla Bean Macarons, Black and White Macarons, Vanilla Chocolate Macarons, Macaron Tips, Black and White CookiesI remember the first time I tasted a macaron.  My husband and I attended his company Christmas party at the Hyatt in downtown Denver, and it was a very fancy, catered affair with an unbelievable amount of food, drinks and gaming tables.

The dessert table was full of tiny, bite-sized treats, little cakes, tartlets and macarons in so many colors and flavors.  And after trying one or two, we had to go back for a couple more.  They were the most intriguing little cookie I'd ever tasted.  Crisp on the outside, soft, sweet and chewy inside, with creamy fillings in any flavor you could want.  And so pretty.  I love pretty treats.