Monday, January 27, 2014

Toasted Almond and Basil Goat Cheese

Today's recipe couldn't be more simple, and really isn't a "recipe" at all since precisely measured ingredients are not needed here.

Just take a log of goat cheese and roll it in chopped herbs such as basil, dill, parsley or chives, toasted nuts like almonds, pecans or pistachios, or even chopped dried fruit like cranberries or apricots.  Be creative and use what you like.

This would be a pretty tasty snack for all the super bowl parties coming up this weekend, and something a little different from the usual chips and queso.

One Year Ago:   Cinnamon Cardamom Raisin Swirl Bread
Two Years AgoLemon Cream Pie Ice Cream